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Home » Plant infomation

Cnidoscolus aconitifolius  (Mill.) I. M. Johnst.

   

Botanical Name

:

Cnidoscolus aconitifolius (Mill.) I. M. Johnst.

English Name

:

Treadsoftly, Chaya, Tree spinach, Cabbage star

Synonym(s)

:

Jatropha aconitifolia Mill., Jatropha napaeifolia Desr. ex A.Juss., Cnidoscolus napaeifolius (A.Juss.) Pohl

Family

:

Euphorbiaceae

 

General Info

Description

An evergreen planted tree 20 feet high, with short stout trunk to 6 inches in diameter, few stout branches, and compact dense half-round crown as broad as height of tree. Bark light gray brown with darker streaks, becoming finely fissured. Inner bark whitish with light green outer layer, almost tasteless, with abundant white latex. Twigs very stout, green with large whitish dots (lenticels), becoming light gray brown, with large oblong raised leaf scars and often with scattered stinging hairs. Leaves alternate, with very long round green petioles 6-14 inches long, spreading in all directions. Leaf blades 6-14 inches long and broad, palmately 7- or 5-lobed with as many light green veins from the heart-shaped base, the lobes deeply divided and narrow, long pointed, and coarsely toothed with smaller lobes, thin and hairless. The upper surface is dull dark green and turned up at veins, the lower surface dull light green with raised veins. Flower clusters (cymes) are terminal at the end of a long stalk, flat-topped, and 3-5 inches across, bearing many male flowers and few female flowers (monoecious) without petals. Male flowers many but only a few open at one time, about 1/2 inch long and broad, consisting of narrow greenish-tinged calyx tube 1/4 inch long, 5 spreading elliptic lobes 1/4 inch long, and on orange disk the white stamen column with 2 circles of 5 stamens to 3/8 inch long and third circle nonfunctional (staminodes). Female flowers few, terminal, opening first, composed of 5 white sepals more than 1/4 inch long which fall early and on a disk the pistil 1/4 inch long, with finely hairy light green egg-shaped 3-celled ovary with 3 ovules and 3 white widely working styles. The fruit is a bristly ellliptic-3-celled capsule 3/8 inch long. Seeds 1 in each cell, more than 1/4 inch long.

Herb Effects

Antidiabetic (leaves)

Links

PROTAbase: Cnidoscolus aconitifolius

Chemistry

Active Ingredients

β-carotene, thiamin, riboflavin, niacin, ascorbic acid (leaves)

Chemistry of Active Ingredients
Product Categories

Name

CAS#

IUPAC Name

Formula

Structure

Product Categories
Beta-carotene Not Available 3,7,12,16-tetramethy
l-1,18-bis(2,6,6-tri
methyl-1-cyclohexeny
l)-octadec a-1,3,5,
7,9,11,13,15,17-nona
ene
C40H56 Click Here To Enlarge
Thiamin 59-43-8 2-[3-[(4-amino-2-met
hyl-pyrimidin-5-yl)m
ethyl]-4-methyl-1-th
ia-3-azoni acyclope
nta-2,4-dien-5-yl]et
hanol
C12H17N4OS+ Click Here To Enlarge
Riboflavin Not Available Not Available C17H21N4O9P Click Here To Enlarge
Niacin 99148-57-9 Pyridine-3-carboxyli
c acid
C6H5NO2 Click Here To Enlarge
Ascorbic acid Not Available 2-(1,2-dihydroxyethy
l)-4,5-dihydroxy-fur
an-3-one
C6H8O6 Click Here To Enlarge

Pharmacology

Medicinal Use

Chaya leaves has numerous characteristics, ranging from the ability to strengthen fingernails and darken graying hair. It is also used to cure alcoholism, diabetics, insomnia, skin disorders, venereal diseases, gout, scorpion stings and to improve brain function and memory.

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